Disturbances of taste or smell were the strongest predictors of SARS-CoV-2 infection (odds ratio, OR, 5.18; 95 % confidence interval, CI, 3.43-7.79; p<0.001) followed by myalgia [muscle pain] (OR 2.67; 95 % CI 1.81-3.97; p<0.001) (Luethgen et al.
Share this post
7/22—Changes in taste and smell as an early…
Share this post
Disturbances of taste or smell were the strongest predictors of SARS-CoV-2 infection (odds ratio, OR, 5.18; 95 % confidence interval, CI, 3.43-7.79; p<0.001) followed by myalgia [muscle pain] (OR 2.67; 95 % CI 1.81-3.97; p<0.001) (Luethgen et al.